Chinese Food
All Recipes
Fried clam
Seafood is just my favorite. Dad is old. I rarely let him eat pork and so on. Basically, he eats seafood every day. The health of the elderly is the greatest wish of children. The price of clam is close to the people. It tastes very good. If the... ...
Spicy chicken
I bought 1 Jin and 2 Jingtiao dry peppers for only one dish. Today I bought 2 big chicken legs and made spicy chicken. My daughter, who has been studying in Chengdu for three years, is very tasty. Summer vacation at home. Also requires to eat sp... ...
Braised taro
Many people think it's more delicious to fry taro directly. That's for sure. But I prefer to steam first and then fry. This way, I can not only eat the taste of braised potato, but also keep the fragrance of taro. It's a mixture of thick and lig... ...
Quick, simple, five spiced, five Kwai pork,
My boyfriend likes it. When he buys it, he has stomachache. No solution. So, the chef makes it. Self made...
Braised carp
I learned it from my mother.
Shredded lettuce in cold sauce
Shredded lettuce salad is very delicious. It's crisp and fresh. It's easy to make an appetizer. It's popular no matter what the environment is.
Healthy snack made by pickled peppers and chicken feet
More and more people are afraid to eat outside after watching the news. For example, the chicken feet with pickled peppers and chicken feet, which are full of dirty blood. Do you dare to eat them? If you think about the picture, it's disgusting ... ...
Fried bean curd
Cold noodles, as a special snack, are very popular in summer. It's cool and smooth, which can not only satisfy the stomach but also be addicted to the mouth. There is no limit to the possibility of eating. Cooking cold noodles by stir fry can be... ...
Vinegar gourd eat it
Sour and spicy gourd. It's also great with white rice.
Steamed Maodou rice
My daughter never eats Maodou rice. Last night, I made this steamed Maodou rice. My daughter ate a lot and said it was delicious. Today, I specially made the upload method. I hope more mothers can make it for babies. This season's Maodou is very... ...
Stir fried dried radish with bacon
Cook a pot of porridge. Fry a dried bacon and radish. It's a perfect match. Don't worry. Wait until the porridge is cold.
Stir fried zucchini
I didn't put any chives because I didn't have them at home. However, the taste of them is excellent when they are out of the pot -
Braised chicken with towel gourd
I remember when I was a child, my father always went out to catch the pheasant in the countryside at night. When I caught it, my mother would stew it with Loofah for me. My parents always gave me the pheasant legs. They only ate their heads and ... ...
Rice with shark fin
Shark's fin for rice, a famous dish produced in the 1970s and 1980s when Hong Kong's economy took off, still feels like a nouveau riche today in 2013. Being able to fish for rice with shark's fin at a high price every day shows the wealth and pr... ...
Shredded cabbage
The recent cabbage seems to be very delicious, so it's often bought at home. The hand shredded cabbage was originally eaten from the restaurant. Before, it was cut at home. But the hand shredded cabbage is really delicious, because its fiber is ... ...
